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Menu

Service every day from 6pm to 11pm
Set menu
MENU DI TERRA
NB: Il menu fisso è da intendersi per persona. Non è consentita la condivisione.
- Antipasto: Parmigiana di melanzane;
- Primo piatto: Orecchiette con pesto di pomodori secchi e scaglie di Cacioricotta;
-Secondo piatto: Bombette di Capocollo rosolate al rosmarino su crema di patate e riduzione di Primitivo.
€30.00
MENU DI MARE
NB: Il menu fisso è da intendersi per persona. Non è consentita la condivisione.
- Antipasto: Insalata di mare;
- Primo piatto: Troccoli freschi all'abisso di mare (Cozze, vongole, calamaro, seppia, polpo, gamberi, pomodorini)
- Secondo piatto: Frittura di calamari.
€38.00
Appetizers
Eggplant Parmigiana
Typical dish made with battered and fried aubergines, tomato sauce, smoked scamorza cheese and grated cheese
€9.00
Apulian burrata
Apulian burrata served on crumbled frisella bread with cherry tomatoes, capers, and arugula
€11.00
Fava Beans & Chicory
Fava bean puree with wild chicory and croutons
€13.00
Sea & Land Crostoni
Crostoni with marinated anchovies, dried tomatoes and Otranto caciotta cheese
€11.00
Seafood salad
Fresh dish based on octopus, squid, cuttlefish and prawns, all seasoned with celery, carrots, parsley, lemon, extra virgin olive oil and pepper.
€13.00
Salento-style octopus
Stewed octopus with diced potatoes and cherry tomatoes
€15.00
First Courses
Fresh orecchiette
Orecchiette with sun-dried tomato pesto and Otranto cacioricotta cheese
€11.00
Fresh Sagne 'ncannulate
Long, handmade fresh pasta with tomato sauce and meatballs
€13.00
Spaghetti with anchovies
Fresh spaghetti with fresh anchovies from the Adriatic Sea and lemon-scented bread
€15.00
Pesce
Fresh Minchiareddhri
Typical fresh short pasta with cream of courgettes, prawns, mint and lime zest
€17.00
Fresh Troccoli
Fresh pasta with sea abyss (mussels, clams, squid, cuttlefish, octopus, shrimp, and cherry tomatoes)
€19.00
Second Courses
Horse Bits
Horse meat stew with tomato sauce and croutons
€13.00
Capocollo bombettes
Pork capocollo rolls stuffed with Caciocavallo cheese, browned with rosemary on a potato cream and Primitivo reduction
€15.00
Beef strips
Beef strips browned with rosemary served with cherry tomatoes, arugula, and shavings of Pecorino di Terra d'Otranto cheese.
€17.00
Swordfish in foil
with fragrant bread, cherry tomatoes, capers, Leccine olives and seasonal salad
€15.00
Fried fish from the Strait of Otranto
Mixed fried calamari, prawns, cod and red mullet
€17.00
Seared tuna
Seared tuna in a sesame and poppy seed crust on a pepper cream
€19.00
Side dishes
French fries
€3.00
Baked potatoes
€4.00
Mixed vegetables
Vegetables according to availability from our garden
€5.00
Mixed salad
Green salad, arugula, cherry tomatoes, Leccine olives
€6.00
Dessert
Lemon sorbet
€4.00
Tiramisu
Dessert made with ladyfingers, mascarpone and coffee
€6.00
Latticini
Chocolate soufflé
Tasty and delicate chocolate dessert.
€6.00
Salento Spumone
Typical ice cream with a sponge cake heart, flavoured with almonds and figs or pistachios.
€6.00
Drinks
Natural/fresh mineral water 1 LT
€2.00
Wine by the glass
Choice of red, white or rosé
€6.00
Coca-Cola/Fanta/Sprite 33 cl Glass
€3.00
Nastro Azzurro Beer 33 cl Glass
€3.00
Capo d'Otranto Craft Beer
Orte (Dubbel) 7.5%
Palascìa (Golden Ale) 5.5%
Aragonese (American IPA) 5.5%
€7.00
Aperitifs/long drinks
€7.00
Lecce-style coffee
Iced coffee with almond milk
€2.50
Coffee
Espresso/Barley
€1.50
Correct
€2.00
Cappuccino
€2.00
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