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Sagne-ncannulate-piatti-tipici-pugliesi.avif

Menu

Menu

Service every day from 6pm to 11pm



Set menu




MENU DI TERRA

NB: Il menu fisso è da intendersi per persona. Non è consentita la condivisione. - Antipasto: Parmigiana di melanzane; - Primo piatto: Orecchiette con pesto di pomodori secchi e scaglie di Cacioricotta; -Secondo piatto: Bombette di Capocollo rosolate al rosmarino su crema di patate e riduzione di Primitivo.
€30.00


MENU DI MARE

NB: Il menu fisso è da intendersi per persona. Non è consentita la condivisione. - Antipasto: Insalata di mare; - Primo piatto: Troccoli freschi all'abisso di mare (Cozze, vongole, calamaro, seppia, polpo, gamberi, pomodorini) - Secondo piatto: Frittura di calamari.
€38.00



Appetizers




Eggplant Parmigiana

Typical dish made with battered and fried aubergines, tomato sauce, smoked scamorza cheese and grated cheese
€9.00


Apulian burrata

Apulian burrata served on crumbled frisella bread with cherry tomatoes, capers, and arugula
€11.00


Fava Beans & Chicory

Fava bean puree with wild chicory and croutons
€13.00


Sea & Land Crostoni

Crostoni with marinated anchovies, dried tomatoes and Otranto caciotta cheese
€11.00


Seafood salad

Fresh dish based on octopus, squid, cuttlefish and prawns, all seasoned with celery, carrots, parsley, lemon, extra virgin olive oil and pepper.
€13.00


Salento-style octopus

Stewed octopus with diced potatoes and cherry tomatoes
€15.00



First Courses




Fresh orecchiette

Orecchiette with sun-dried tomato pesto and Otranto cacioricotta cheese
€11.00


Fresh Sagne 'ncannulate

Long, handmade fresh pasta with tomato sauce and meatballs
€13.00


Spaghetti with anchovies

Fresh spaghetti with fresh anchovies from the Adriatic Sea and lemon-scented bread
€15.00
Pesce
Pesce


Fresh Minchiareddhri

Typical fresh short pasta with cream of courgettes, prawns, mint and lime zest
€17.00


Fresh Troccoli

Fresh pasta with sea abyss (mussels, clams, squid, cuttlefish, octopus, shrimp, and cherry tomatoes)
€19.00



Second Courses




Horse Bits

Horse meat stew with tomato sauce and croutons
€13.00


Capocollo bombettes

Pork capocollo rolls stuffed with Caciocavallo cheese, browned with rosemary on a potato cream and Primitivo reduction
€15.00


Beef strips

Beef strips browned with rosemary served with cherry tomatoes, arugula, and shavings of Pecorino di Terra d'Otranto cheese.
€17.00


Swordfish in foil

with fragrant bread, cherry tomatoes, capers, Leccine olives and seasonal salad
€15.00


Fried fish from the Strait of Otranto

Mixed fried calamari, prawns, cod and red mullet
€17.00


Seared tuna

Seared tuna in a sesame and poppy seed crust on a pepper cream
€19.00



Side dishes




French fries

€3.00


Baked potatoes

€4.00


Mixed vegetables

Vegetables according to availability from our garden
€5.00


Mixed salad

Green salad, arugula, cherry tomatoes, Leccine olives
€6.00



Dessert




Lemon sorbet

€4.00


Tiramisu

Dessert made with ladyfingers, mascarpone and coffee
€6.00
Latticini
Latticini


Chocolate soufflé

Tasty and delicate chocolate dessert.
€6.00


Salento Spumone

Typical ice cream with a sponge cake heart, flavoured with almonds and figs or pistachios.
€6.00



Drinks




Natural/fresh mineral water 1 LT

€2.00


Wine by the glass

Choice of red, white or rosé
€6.00


Coca-Cola/Fanta/Sprite 33 cl Glass

€3.00


Nastro Azzurro Beer 33 cl Glass

€3.00


Capo d'Otranto Craft Beer

Orte (Dubbel) 7.5% Palascìa (Golden Ale) 5.5% Aragonese (American IPA) 5.5%
€7.00


Aperitifs/long drinks

€7.00


Lecce-style coffee

Iced coffee with almond milk
€2.50


Coffee

Espresso/Barley

€1.50


Correct

€2.00



Cappuccino

€2.00

OTRANTO 
Via Delle Torri, 26

OTRANTO 
Via Delle Torri, 26

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